Achroodextrins

From BeerTools Pro Wiki

Revision as of 22:55, 19 January 2007 by Btp admin (talk | contribs)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Jump to navigation Jump to search

Simple "border" dextrins, from the reduction of starch (amylopectin) by alpha amylase; negative reaction with iodine.

Retrieved from "https://www.beertoolspro.com/mediawiki-1.39.5/index.php?title=Achroodextrins&oldid=2451"

Glossary