Gueuze: Difference between revisions
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A Belgian beer style that blends a fresh lambic with an old lambic, creating a second fermentation. | A Belgian beer style that blends a fresh lambic with an old lambic, creating a second fermentation. | ||
[[Category:Glossary]] | |||
Latest revision as of 18:29, 20 January 2007
A Belgian beer style that blends a fresh lambic with an old lambic, creating a second fermentation.