Acid: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
mNo edit summary |
||
| Line 1: | Line 1: | ||
Any compound that yields hydrogen ions (H+) in solution having a pH lower than 7.0. Also used to refer to a beer exhibiting a sour acidic smell or flavor. | Any compound that yields hydrogen ions (H+) in solution having a pH lower than 7.0. Also used to refer to a beer exhibiting a sour acidic smell or flavor. | ||
[[Category:Glossary]] | |||
Revision as of 22:55, 19 January 2007
Any compound that yields hydrogen ions (H+) in solution having a pH lower than 7.0. Also used to refer to a beer exhibiting a sour acidic smell or flavor.