Wort: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
No edit summary |
||
| Line 1: | Line 1: | ||
The liquid [[Malt Extract| malt extract]] that is filtered from the [[mash]] during [[lautering]]. A sweet, amber colored, clear liquid, | The liquid [[Malt Extract| malt extract]] that is filtered from the [[mash]] during [[lautering]]. A sweet, amber colored, clear liquid, wort is basically food for the [[yeast]]. | ||
[[Category:Glossary]] | [[Category:Glossary]] | ||
Latest revision as of 14:29, 27 January 2007
The liquid malt extract that is filtered from the mash during lautering. A sweet, amber colored, clear liquid, wort is basically food for the yeast.