Ale: Difference between revisions
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A classification of beer styles. A style made with a top fermenting yeast, ales generally are hearty, robust, and fruity. | A classification of beer styles. A style made with a top fermenting yeast, ales generally are hearty, robust, and fruity. | ||
[[Category:Glossary]] | |||
Latest revision as of 17:51, 20 January 2007
A classification of beer styles. A style made with a top fermenting yeast, ales generally are hearty, robust, and fruity.