Decoction: Difference between revisions
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Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel. | Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel. | ||
[[Image:Decoction.jpg]] | |||
Revision as of 14:20, 11 January 2007
Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.
