Flavor Stability: Difference between revisions
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The ability of a beer to retain the quality it had when it was bottled until it is consumed. | The ability of a beer to retain the quality it had when it was bottled until it is consumed. | ||
[[Category:Glossary]] | |||
Latest revision as of 18:31, 20 January 2007
The ability of a beer to retain the quality it had when it was bottled until it is consumed.