Musty: Difference between revisions

Latest revision as of 18:18, 20 January 2007

Having a moldy, mildewy flavor and aroma, due to cork or brew spoilage.

Revision as of 18:43, 19 January 2007 (view source) Lathe (talk \| contribs) No edit summary		Latest revision as of 18:18, 20 January 2007 (view source) Lathe (talk \| contribs) No edit summary
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	Having a moldy, mildewy flavor and aroma, due to cork or brew spoilage.		Having a moldy, mildewy flavor and aroma, due to cork or brew spoilage.

			[[Category:Glossary]]