Decoction: Difference between revisions

Revision as of 14:12, 11 January 2007

Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.

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	~~Nothing has been written for this topic yet~~.		Decoction is a way to raise mash temperature by removing a portion of the mash, heating it,and returning it to the mash vessel.